Cooking Fresh from the Bay Area The Bay Area's Best Recipes for Eating Local, Organic Produce at Its Seasonal Best |
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| Author:
| McManus, Fran |
| Editor:
| Rickard, Wendy |
| ISBN: | 978-0-9673670-0-2 |
| Publication Date: | Jun 2005 |
| Publisher: | Ten Speed Press
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| Book Format: | Paperback |
| List Price: | AUD $39.95 |
Book Description:
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More than 80 recipes from the region'¬?s most acclaimed chefs, handpicked for their commitment to local, seasonal, and organic ingredients.
More than 80 recipes from the region'¬?s most acclaimed chefs, handpicked for their commitment to local, seasonal, and organic ingredients.