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Classic American Cooking at the Academy
Classic American Cooking at the Academy
(
)
Author:
Aidells, Bruce
Carroll, John P.
Harlow, Jay
Scheer, Cynthia
Wise, Naomi
Goodwin, Michael
Series title:
California Culinary Academy Ser.
ISBN:
978-1-56426-041-3
Publication Date:
Nov 1993
Publisher:
Cole Group, Incorporated
Book Format:
Paperback
List Price:
USD $11.95
Buy Now
Book Details
Pages:
128
Detailed Subjects:
Cooking / Regional & Cultural / American / General
Physical Dimensions
(W X L X H)
:
8.5 x 11 x 0.32 Inches
Book Weight:
1.06 Pounds
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