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The Art of Making Gelato

More Than 50 Flavors to Make at Home

The Art of Making Gelato( )
Author: Morano, Morgan
ISBN:978-1-63106-513-2
Publication Date:Mar 2018
Publisher:Quarto Publishing Group USA
Imprint:Race Point Publishing
Book Format:Paperback
List Price:USD $19.99
Book Description:

The Art of Making Gelato shows how to make ice cream's softer and silkier cousin in flavors from citrus cream to avocado!

 

Book Details
Pages:208
Detailed Subjects: Cooking / General
Physical Dimensions (W X L X H):8 x 10 x 0.625 Inches
Book Weight:1.63 Pounds



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