The Modern Art Cookbook |
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| Author:
| Caws, Mary Ann |
| ISBN: | 978-1-78023-174-7 |
| Publication Date: | Oct 2013 |
| Publisher: | Reaktion Books, Limited
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| Book Format: | Hardback |
| List Price: | USD $39.00 |
Book Description:
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Food has always been a favourite subject of the world's artists, from still-lifes by Matisse and Picasso to the works of Claes Oldenberg and Andy Warhol. But how do artists eat? The Modern Art Cookbook provides a window into how both great and lesser-known modern artists, writers and poets ate, cooked, depicted and wrote about food.
Food has always been a favourite subject of the world's artists, from still-lifes by Matisse and Picasso to the works of Claes Oldenberg and Andy Warhol. But how do artists eat? The Modern Art Cookbook provides a window into how both great and lesser-known modern artists, writers and poets ate, cooked, depicted and wrote about food.